Breakfast: Green Fruit Smoothie, 1/2 cup chex with 1/2 milk
Snack: Nut bar
Lunch: CousCous (so good they named it twice!) with olives, bell peppers and parsley, 1 cup GS, Large veggie salad
Dinner: Boom Noodle with friends (I will probably get a salad or vegan dish), and when I get home the remainder of my GS from lunch.
Side note: Went running today and felt awesome!